Ingredients:
500gm Pork belly
500gm Cubed pork
Shitake mushrooms (abt 10, remove the stems)
1 whole garlic glove
1 chunck of rock sugar
1 teaspoon of sesame oil
5-spices powder,
2 tablespoon of dark soy sauce
Sea cucumber (optional)
Put Pork belly & pork cubes in pot with water covering the meat.
Add mushrooms, whole garlic glove, rock sugar, sesame oil, dashes of 5 spices powder, dark soy sauce.
Cook for 2 hours (over medium fire first then simmer over low fire).
When about to serve, add in sea cucumber (optional.
Note: do not cook the sea cucumber for too long.
Serves 2-3 people.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment